To Buy or Not To Buy
One of the biggest worries parents have when sending their child off to college, is how will they eat? Let’s face it, we have been buying, prepping, and cooking for our “babies” since they were actually babies! Here’s where meal plans come in. Yes, some of our kids have learned to cook and prepare their own meals, but it’s nice to know that there is a good option for no worry eating. When I was a student, the options were slim for on-campus eating, and I remember ordering lots of pizza and making fast food runs. But today, there are three main dining halls included in over 25 dining locations on campus. The options are truly great and even offer vegan and vegetarian dishes, as well as sushi made daily.
For the freshman, the meal plans range from unlimited access to the three dining halls 7 days a week, to having 9-10 meals per week in the halls. A lot of kids won’t eat breakfast or would rather get a granola bar or smoothie. Dining Dollars are great for those things. Each meal plan comes with a certain amount of dollars to be used at other eateries on campus. My favorite plan is the Any 15 Plan. It allows 15 meals per week at Fresh Food Company, Champion’s Choice, or Juniper Dining along with $300 Dining Dollars to be used anywhere else on campus. For returning students, there are a couple more meal plan options but basically, have the same perks.
As far as the other eateries on campus, there are plenty of options. Chains like Beef ‘O’ Brady’s, Jamba Juice, Einstein Bros. Bagels, and Pollo Tropical are favorites, as well as a food court consisting of college student staples: Chik-fil-A, Panda Express, Moes, Papa Johns, or Subway.
Another piece of mind for us parents is the option to purchase a small plan for those moving on campus, prior to the semester starting. There are also students who stay during the winter break, and buying a mini plan helps to provide them with meals during that time.
You can learn more about the Meal Plan options here. Pay close attention to the terms as some of the plans are a two-semester commitment for first-year students starting in the fall and a one-semester commitment for first-year students starting in the Spring.
Now if visions of the dreaded “freshman 15” are filling your already worried mind, fear not! Many students who do not purchase a meal plan do just as well, and are probably healthier, buying and fixing their own meals. My daughter survived by grocery shopping, along with us providing a budget, for on-campus meals. A new Publix, (Florida’s largest and most popular grocery chain) is being built right on campus and is expected to open around the first quarter of 2019. This will be a great option for students without cars and without meal plans. It does require more effort and planning, but they can handle it. That’s what we’ve been preparing them for, right?
A Different Type of University Meal Plan
There is a whole new type of meal service that is becoming popular with students who can’t cook, don’t want to cook, don’t want to buy groceries and are looking for an easier, and healthier meal plan. Known as the meal kit industry, the premise is that they deliver pre-portioned, packaged meals delivered weekly right to your student’s door. Make sure you check out our blog on A College Student’s Guide to Meal Kits. Our interns tested out Blue Apron, Plated, Chef’d (Spoon University) and Hello Fresh.
Of course, you can always send them some of your home-cooked meals!
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