How I Came to Love Cooking

2021-02-10T15:13:10-05:00

Up until 10 years ago, I had very little interest in cooking. With a little help, I went from being a fiasco in the kitchen to a bona fide foodie. I grew up with a mom that loved to cook, something she learned from her mother. But, TBH, up until 10 years ago, I had very little interest in cooking. For me, my life was complicated enough trying to balance work and family. Cooking was more about feeding my family and less about the actual food itself. 

Charcuterie Boards That Are Works of Art

2020-12-08T08:50:08-05:00

I am not sure if you noticed, but charcuterie boards are all the rage. My young adult daughters have been making charcuterie boards for years. My nephew has one almost every Friday with wine (according to his IG stories); he loves them so much, I recently bought him a large bamboo cheese board with serving tools. Head to Instagram and search under #charcuterieboard and you are bound to see some works of art. A typical charcuterie, the word derived from the French words that mean flesh and cooked, consists of mainly meats and cheeses. These boards have progressed to some of the most decadent and sweet hot cocoa holiday charcuterie boards.

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